Summary:

The recipe Microwave Eggless Chocolate Lave Mug Cake can be made in approximately 7 minutes. One serving contains 382 calories, 4g of protein, and 24g of fat. This recipe serves 1 and costs 31 cents per serving. It works well as a dessert. This recipe from thecuisine.blogspot.com requires vanillan essence, semisweet chocolate, an of salt, and oil. 1 person has made this recipe and would make it again. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 0%. Similar recipes include Eggless Plums Mug Cake And Brownie in Microwave, Eggless Chocolate Mug Cake, and Microwave Chocolate Cake in a Mug.

Dietary Info:

Ingredients:

• 2 tbsp all purpose flour - $2.59
• 2 tbsp sugar - $3.29
• 1 tbsp cocoa powder - $4.99
• 1.5 tbsp oil - $4.29
• 2 tbsp milk - $6.29
• 0.5 tsp vanilla essence - N/A
• 0.25 tsp baking powder - $6.79
• 1 pinch a of salt - N/A
• 2 small chunks semisweet chocolate - $5.99

Instructions:

1. In a microwave safe mug, add the sugar, flour, baking powder, salt and cocoa powder and mix well.
2. Then add the milk, oil and vanilla essence and mix well to combine.
3. Place a piece of semisweet chocolate in the center of the mug and don't push the chocolate down.
4. Place the mug in the microwave immediately.
5. Cook the mug cake in microwave on high for 1.30 - 2 minutes or until the cake rises to the top and set.
6. Remove from the microwave and let it cool for 5 minutes.
7. Sprinkle some powdered sugar on top.
8. Serve warm. You can also serve this with ice cream.