Summary:

You can never have too many dessert recipes, so give Amaretto Cake a try. This recipe serves 8. For $2.34 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. One portion of this dish contains around 22g of protein, 86g of fat, and a total of 1120 calories. A mixture of butter, this is my favorite! rich and creamy, chocolate pudding, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes. 5 people have tried and liked this recipe. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 70%. This score is solid. If you like this recipe, you might also like recipes such as Almond Amaretto Cupcakes with Amaretto Whipped Cream, Amaretto Cake, and Amaretto Cake.

Dietary Info:

Ingredients:

• 24 ounces cream cheese - N/A
• 8 servings this is my favorite! rich and creamy - N/A
• 2.25 cups flour - N/A
• 1 small chocolate pudding - N/A
• 0.25 cup [ almond extract.1 box chocolate pudding1 box vanilla pudding3 cups milk1 container cool whip1 milk - N/A
• 1 small vanilla pudding - N/A
• 1 milk chocolate shavings - N/A
• 8 servings shave milk chocolate over the top. let set - N/A
• 1 large container cool whip - N/A
• 1 cup extract. fold in cool whip if needed. spread over crust - N/A
• 5 let set min. spread - N/A
• 1 cup pecans - N/A
• 1 cup powdered sugar - N/A
• 1 cup butter - N/A
• 3 cups milk - N/A
• 8 servings beat puddings - N/A
• 8 servings beat puddings - N/A

Instructions:

1. Mix flour, powdered sugar butter and pecans together [cut butter in flour mixture with 2knives or pastry blender. Press mixture in bottom and sides of a 9x13" pan or a 10" pie plate.
2. Bake at 325 degrees for 25 min.Filling: Blend cream cheese sugar,liqueur or extract. Fold in 1 cup cool whip or more if needed.
3. Spread over cooled crust.Beat puddings with milk until blended [low speed].
4. Pour over cheese mixture.
5. Let set about 5 min.
6. Spread 1 1/2 -2 cups cool whip over pudding mixture.Shave milk chocolate over the top.
7. Let set for 8 hours for the best flavor.This is my favorite! Rich and creamy.