Summary:

The recipe BEST Banana Cake EVER can be made in roughly 45 minutes. This lacto ovo vegetarian recipe serves 10 and costs 74 cents per serving. One portion of this dish contains approximately 12g of protein, 18g of fat, and a total of 565 calories. This recipe from Foodista has 1 fans. It works well as a dessert. Head to the store and pick up sugar, baking powder, banana, and a few other things to make it today. Overall, this recipe earns a not so amazing spoonacular score of 37%. Try Easy Banana Cake with Banana Whipped Cream Frosting, eggless banana chocolate cake | vegan banana chocolate cake, and Torta Di Banana (Banana Cake) for similar recipes.

Dietary Info:

Ingredients:

• 2 cups all purpose flour - $2.59
• 1 teaspoon baking powder - $3.69
• 1 teaspoon baking soda - $0.99
• 1 banana - $0.49
• 3 bananas - $0.49
• 0.5 cup brown sugar - $2.29
• 8 tablespoons butter - $3.49
• 1 egg - $2.49
• 2.5 cups icing sugar - N/A
• 10 servings milk - $2.99
• 0.5 teaspoon salt - $0.99
• 1.5 teaspoons vanilla - $8.79
• 0.5 cup sugar - $2.99

Instructions:

1. Preheat Oven to 325FGrease 9 x 13 baking dish.Cream butter and sugars.
2. Add egg, vanilla and milk.
3. Add flour and baking powder.Mash bananas and add baking soda to banana mixture
4. Add banana mixture to batter.Scrape batter into greased baking dish.
5. Bake for approximately 25 - 30 minutes.Cool and glaze.Glaze
6. Puree banana.Blend banana and butter.
7. Add sifted icing sugar.If glaze is too thick, add milk1 tsp. at a time until you find a consistency you like.Glaze cake.
8. Cut into pieces, drizzle with melted dark chocolate and ENJOY!!