Summary:

White Chocolate Raspberry Brie Cups is a Mediterranean hor d'oeuvre. This recipe makes 15 servings with 54 calories, 1g of protein, and 2g of fat each. For 37 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. A couple people made this recipe, and 19 would say it hit the spot. If you have brie, chocolate, raspberry preserves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes. It is brought to you by Foodista. With a spoonacular score of 11%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: White Chocolate Brie Cups, White Chocolate Raspberry Dessert Cups, and Keto White Chocolate Raspberry Cups.

Dietary Info:

Ingredients:

• 1.5 oz brie - $6.99
• 15 athens phyllo shells - $5.99
• 15 raspberries - $3.49
• 0.25 cup raspberry preserves - $7.49
• 1.5 oz chocolate - $7.99

Instructions:

1. Preheat oven to 350 degrees.Line a baking sheet with parchment paper
2. Place 1 teaspoon white chocolate in bottom of shell. Top with chopped Brie.
3. Add about 1/2 tsp. raspberry preserves on top and bake for 8 minutes.
4. Remove from oven and top with leftover raspberry jam, place back in oven for 1 minute. Top with a raspberry.
5. Serve hot.