Summary:

Healthy Blueberry Muffins might be a good recipe to expand your breakfast recipe box. One serving contains 119 calories, 3g of protein, and 4g of fat. For 21 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 24. This recipe is liked by 1 foodies and cooks. A mixture of natural applesauce, skim milk, brown sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Pick Fresh Foods. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes about 35 minutes. Taking all factors into account, this recipe earns a spoonacular score of 10%, which is rather bad. Healthy Blueberry Muffins, Healthy Blueberry Muffins, and Healthy Blueberry Muffins are very similar to this recipe.

Dietary Info:

Ingredients:

• 1 cup natural applesauce - N/A
• 1 tbsp baking powder - N/A
• 0.5 tsp baking soda - N/A
• 1.5 cups blueberries - N/A
• 2 large eggs - N/A
• 0.25 cup flour - N/A
• 1 teaspoon ground cinnamon - N/A
• 1 tbsp lemon juice - N/A
• 2 Tbsp brown sugar - N/A
• 0.33333334 cup old-fashioned rolled oats - N/A
• 0.5 tsp salt - N/A
• 0.75 cup skim milk - N/A
• 0.75 cup sugar - N/A
• 2 tablespoons butter - N/A
• 0.25 cup vegetable oil - N/A
• 2 cups flour - N/A
• 2 tbsp flour - N/A

Instructions:

1. Preheat oven to 400 degrees.Line a 12-cup muffin pan with paper cups.In a medium mixing bowl, whisk flour, baking powder, baking soda, and salt together.In a large bowl beat eggs for 30 seconds.
2. Add the sugar and oil and whisk for 30 seconds.
3. Whisk in applesauce, lemon juice, vanilla, and milk.
4. Combine the wet ingredients with the dry ingredients. Stir with a wooden spoon until just combined, about 20 strokes. Toss blueberries with 2 tbsp of flour to coat. Gently stir blueberries into batter.Scoop batter with a muffin scoop into paper cups. Evenly sprinkle topping over muffins (about 1 tablespoon per muffin).
5. Bake until muffins are lightly golden, about 15-20 minutes. Insert a toothpick in center, if it comes out clean they are done.
6. Combine oats, flour, sugar, cinnamon in medium bowl.
7. Pour melted butter over mixture. Stir until mixture is moist.